Square cake Kui is one of the southern snacks. Selection of the finest flour after fermentation, cast salt and pepper, and so on the special sauce, repeatedly rub, made into a small square, stuck at the two ends of the sesame, pressed into cake, into the frying pan baked hard, then add the pot in the oven chamber walls and bake until sauce red.

The surface / hard shells, beat the sound, but the entrance crisp biscuit, crispy and delicious. Articles of travel, not brittle powder, three five days still crisp and sweet, in a half months, can maintain the crisp characteristics.